Your role
We are looking for a skilled Quality Manager to lead quality initiatives and ensure compliance with food safety standards across our operations. In this role, you will manage key quality projects, support cross-departmental efforts, and work closely with partners to uphold regulatory standards. If you have a background in food science, auditing, and quality management and would like to make a real impact on our business, we’d love to meet you!
- Managing quality department projects, including the implementation of quality-related initiatives, and support cross-departmental and cross-location projects
- Ensuring organic compliance, maintaining standards in line with relevant regulations
- Facilitating the change control process across all markets, supporting internationalisation projects and ensuring proper execution
- Implementing and continuously improving HACCP and other quality systems across operations, including document management, creation of SOPs, forms, and guidelines
- Overseeing customer complaints, conducting thorough root cause analysis, investigations, and implementing corrective actions
- Ensuring supplier and manufacturer food safety facility compliance, working with external partners to meet regulatory standards
- Coordinating supplier audits and ensure quality compliance in line with food safety regulations
- Collaborating cross-functionally with our teams at our warehouse and production site, including traveling for onsite meetings